Top 5 Keto Baking Recipes

There are ample keto recipes available and amongst all, choosing the keto baking recipes would be quite great. Basically, apart from the keto lunch, breakfast and dinner recipes, these baking recipes come with interesting tastes as well. But whenever you are going to make these items, make sure you pick the proper ingredients.

The best keto baking recipes

Keto Sugar-Free Cheesecake

Amongst the keto baking recipes, sugar-free cheesecake would be one of the amazing recipes for you.

Ingredients

• 1/2 c. coconut flour
• 1/2 c. almond flour
• 1/4 c. shredded coconut
• 3 (8-oz.) blocks cream cheese
• 1/2 c. (1 stick) butter, melted
• 1 tbsp. stevia
• 16 oz. sour cream, at room temperature
• 2 tsp. pure vanilla extract
• 3 large eggs, at room temperature
• Sliced strawberries, for serving

Instructions

1. The very first thing that you will have to do is to preheat the oven 300°.
2. Grease an 8″ or 9″ springform pan, and cover the bottom and edges with foil.
3. After that take a large bowl and add the coconut flours, almond flour and butter and mix it well to create a paste
4. Press the crust into the bottom and a little up the sides of the prepared pan. After that, you will have to place the pan in the fridge while you make the filling.
5. Then, you will have to make the filling and for that, you will have to take a medium bowl and beat the cream cheese and sour cream together, and then beat in the stevia and vanilla.
6. Add eggs one at a time, mixing after each addition. Spread the filling evenly over the crust.
7. Then, you will have to place the cheesecake into the deep roasting pan and set it on the middle rack of the oven. Carefully pour enough boiling water into roasting pan to come halfway up sides of a springform pan.
8. You will have to ensure that you bake it for almost 1 hour and 30 minutes until and unless this just jiggles in the center. Turn oven off, but leave the cake in the oven with the door slightly ajar to cool slowly for an hour.
9. Then, take it out and slice it

Keto Chocolate Chip Cookies

Ingredients

• 1/2 c. (1 stick) melted butter
• 2 large eggs
• 2 tsp. pure vanilla extract
• 2 tbsp. heavy cream
• 2 – 3/4 c. almond flour
• 1/4 tsp. kosher salt
• 3/4 c. dark chocolate chips
• 1/4 c. keto-friendly granulated sugar
• Cooking spray

Instructions

1. Preheat the oven to 300°.
2. Then, take a medium-sized bowl and then add the butter, egg, heavy cream, and vanilla into it and then mix it well
3. After that stir in the almond flour, salt, and Swerve.
4. Then, gently fold the Chocó chips into that cookie batter
5. Form the batter into 1″ balls and arrange 3″ apart on parchment-lined baking sheets.
6. Then, simply flatten the balls with the bottom of the glass, which has been lightly greased with cooking spray.
7. Bake until the cookies are golden, about 17 to 19 minutes.

You will have to make sure that you choose the right kind of recipe like this and then put the proper ingredients. This is known as one of the keto baking recipes.

Keto Chocolate Cake

FOR THE CAKE

• Cooking spray
• 2/3 c. unsweetened cocoa powder
• 1/2 c. almond flour
• 3/4 c. coconut flour
• 2 tsp. baking powder
• 2 tsp. baking soda
• 1/4 c. flaxseed meal
• 1 tsp. kosher salt
• 1/2 c. (1 stick) butter
• 4 large eggs
• 3/4 c. keto-friendly granulated sugar
• 1 tsp. pure vanilla extract
• 1 c. almond milk
• 1/3 c. strong brewed coffee

FOR THE BUTTERCREAM

• 1/2 c. (1 stick) butter, softened
• 3/4 c. keto-friendly powdered sugar (such as Swerve)
• 2 (8-oz.) blocks of cream cheese
• 1/2 c. unsweetened cocoa powder
• 1/4 tsp. instant coffee powder
• 1/2 c. coconut flour
• 3/4 c. heavy cream
• Pinch kosher salt

Instructions

1. First, preheat the oven and grease the pan with cooking spray
2. Take a large bowl and add almond flour, cocoa powder, coconut flour, flaxseed meal, baking powder, baking soda, and salt and mix it together
3. Then, add butter Swerve together and also add eggs and vanilla too
4. Add dry ingredients and mix until just combined then stir in milk and coffee.
5. Prepare the batter and let it cool for 30 minutes
6. Then, make the frosting with cream, butter and cheese together
7. Also add coconut flour, coffee, cocoa powder as well
8. Divide batter between prepared pans and bake until a toothpick inserted into the middle comes out clean 28 minutes. Let cool completely.
9. Add cream and a pinch of salt and beat until combined.
10. Place one cake layer on serving platter or cake stand then spread a thick layer of butter-cream on top. Repeat with remaining layers then frost sides of the cake.
11. Keep refrigerated until ready to serve.

Coconut Flour Pancakes

Ingredients

• 2 tbsp. maple syrup
• 1/3 c. 2% Greek yogurt
• 3 large eggs, separated
• 2 tbsp. melted butter, plus more for serving
• 1/2 tsp. baking soda
• 1/3 c. coconut flour
• Kosher salt
• Cooking spray

Instructions

1. Take a large bowl and then add Greek yogurt, egg yolks, maple syrup, and melted butter, coconut flour, baking soda, and salt and mix it together
2. Then, take another bowl and whip the egg whites
3. Grease a large nonstick pan with cooking spray and place over medium-low heat.
4. Spread butter evenly in a pan.
5. When a lip forms around the edge of the pancake and little bubbles appear, flip (about 1-2 minutes). Cook until both sides are lightly golden. Serve with butter and maple syrup.

Keto Hot Chocolate

Ingredients

• 2 tbsp. unsweetened cocoa powder
• 1/2 tsp. keto-friendly sugar, such as Swerve
• 1/4 c. heavy cream
• 1/4 c. water
• 1/4 tsp. pure vanilla extract
• Whipped cream, for serving

Instructions

1. Take a small saucepan and whisk cocoa properly
2. Increase heat to medium, add remaining water and cream, and whisk occasionally until hot.
3. Mix the vanilla into it and then pour it into a mug. Serve with whipped cream and a dusting of cocoa powder.